Taste Bud Treats

Two of my favorite tastes of summer are fresh fennel buds and nasturtiums. You often see dried fennel on the spice rack but I love to offer my market customers the treat of fresh fennel flowers. You can eat them just as they are for a burst of licorice-like flavor. Or you can sprinkle them…

Tip Top Chard

This is a super-simple easy spring dish using onion tops, chive tops and fresh chard. (And in case you want to know more about chard, here are some previously published fall recipes.) Ingredients: Bunch of chard 1 or 2 large onion tops, or a bunch of small tops Chives with blossoms Olive oil Orange Juice…