Za’atar with Yogurt

This is one of our simplest recipe using our Za’atar herb mix. Take a cup of yogurt and add a tablespoon or two of the Za’atar herb mix plus a squirt (1 or two tablespoons) of lemon juice and you have a wonderful dip for fresh vegetables or chips. If you like garlic you can also…

It’s Easy to be Green!

Early tomatoes make a wonderful salsa. For this version we used green tomatoes, baby red onions and corn we had frozen from last summer. For seasoning we used fresh cilantro, salt, pepper and lime juice. Simple but delicious and bright. We served it with corn tortillas that we buy in bulk and toast in our…

Green Tomatoes, Plain and Fancy

Green tomatoes are something that shouldn’t be overlooked. Especially as we begin the wait for a delicious summer red tomato! Here are some plain and fancy ways to use them: Chickpea Pan Bread Fry green tomatoes with onions in a pan with oil. Salt and pepper to taste. Then add a batter made from equal parts…