Broiled Tomatoes with Herbes de Provence

This is as simple as can be but it will add some sunshine to your breakfast plate. Slice two tomatoes in 1/4 inch pieces and arrange on a baking pan prepared with olive oil. Sprinkle 2 Tablespooms of Herbes de Provence on the tomatoes with salt and pepper. Broil on high for about 3 minutes….

Herbes de Provence

Our Herbes de Provence is a mix of freshly picked and hand-dried herbs … oregano, thyme, marjoram, basil, savory, rosemary and fennel seeds. Read more about the blend and check out some recipes here.